NEWPORT COAST MENUS
ALL DAY · Weekend Brunch · dessert menu · bar menu · happy hour · family meals
SHAREABLES
$
30
MEZZE PLATTER (serves 3-5)
a sampling of hummus, lebni, tabouli, babaganoush, muhammara, roasted red pepper feta dip, tomato-cucumber salad, Armenian string cheese, marinated olives, and warm pita bread.
$
30
$
13
MEZZE A LA CARTE
choice of one: hummus, lebni, tabouli, babaganoush, muhammara, roasted red pepper feta dip. served with warm pita bread
$
13
$
16
EGGPLANT FRIES
crispy eggplant sesame stick, chipotle aioli dipping sauce
$
16
$
17
BRUSSELS & BACON
flash-fried brussels sprouts, nueske applewood-smoked bacon, caper vinaigrette, pinot noir syrup
$
17
$
20
GRILLED STEAK TOSTADAS
marinated sirloin steak, pico de gallo, cabbage slaw, chimichurri, feta
$
20
$
25
ROSEMARY GARLIC LAMB LOLIPOPS
three bones, tzatziki, herb-infused oil, arugula, pickled onions
$
25
$
19
KOFTA
seasoned ground beef, onions, parsely, spices, garlic toum, pita, yogurt mint sauce
$
19
$
22
SHORT RIB SLIDERS
slow braised short rib, lemon mint cabbage slaw, red pepper aioli, pickled onion
$
22
$
18
TZATZIKI BEEF SLIDERS
brie, tzatziki, crispy onions
$
18
$
20
CALAMARI
garlic, shallots, lemon, fresh herbs, chardonnay butter sauce, crostini, micro greens
$
20
$
21
SALMON TACOS
moroccan spiced salmon, cabbage, pickled onions, jalapeno aioli
$
21
$
19
ARMENIAN FLATBREAD
spiced ground beef, arugula, red onion, tomato, feta
$
19
$
19
BURRATA & BLISTERED TOMATO FLATBREAD
Fresh burata, garlic blistered tomatoes, caramelized onions, pistachio pesto
$
19
SALADS & SOUP
$
18
ROASTED BEET SALAD
crimson and golden beets, creamed goat cheese, candied walnuts, red wine vinaigrette
$
18
$
26
MOROCCAN SALMON SALAD
m’jadarah, organic greens, tomato, feta, balsamic dressing
$
26
$
18
GREEK SALAD
mixed greens, cucumber, tomato, kalamata olives, red onion, feta, crispy pita chips, lemon-mint vinaigrette
$
18
$
23
CHOP CHOP
chicken breast, cucumber, tomato, red onion, hard-boiled egg, garbanzo, feta, pita chips, pinot noir syrup, caper vinaigrette
$
23
$
23
CHICKEN PAILLARD
parmesan crusted chicken breast, organic greens, candied walnuts, goat cheese, tomato, red onion, balsamic vinaigrette
$
23
$
11
ZOV'S FAMOUS GOLDEN LENTIL SOUP
our family recipe passed down through 4 generations
$
11
KEBOBS
$
32
GRILLED MARINATED CHICKEN KEBOB
tender marinated chicken breast, jasmine rice pilaf, tomato cucumber salad, yogurt mint sauce
$
32
$
38
FILET OF BEEF KEBOB
tender marinated filet, jasmine rice pilaf, tomato cucumber salad, yogurt mint sauce
$
38
$
32
LULA KEBOB
seasoned ground beef, onions, parsley, spices, jasmine rice pilaf, tomato cucumber salad, yogurt mint sauce
$
32
$
33
GRILLED GARLIC SHRIMP KEBOB
marinated garlic shrimp, grilled lemon, jasmine rice pilaf, tomato cucumber salad, garlic toum, yogurt mint sauce
$
33
$
46
KEBOB TRIO
choice of any three kebobs, jasmine rice pilaf, tomato cucumber salad, yogurt mint sauce
$
46
MAIN PLATES
$
32
HARISSA ROASTED CHICKEN
garlic fingerling potatoes, roasted baby carrots, zhoug
$
32
$
36
PISTACHIO ROASTED SEABASS
quinoa cake, shaved brussels sprouts, lentil vinaigrette
$
36
$
34
HERB CRUSTED SALMON
vegetable orzo, blistered tomatoes, fresh herbs, tahini-lemon yogurt sauce
$
34
$
55
FILET MIGNON
peppercorn demi, roasted baby carrots, creamy mashed potatoes
$
55
$
42
GRILLED SKIRT STEAK
marinated grilled skirt steak, chimichurri, garlic fingerling potatoes, blistered garlic tomatoes
$
42
$
48
12 OUNCE NIMAN RANCH PORK CHOP
apple chutney, brussel sprouts, whole grain maple mustard,creamy mashed potatoes
$
48
$
48
ROSEMARY RACK OF LAMB
garlic pomegranate demi, roasted baby carrots, creamy mashed potatoes
$
48
$
33
SEAFOOD LINGUINI
manila clams, calamari, tiger shrimp, garlic, blistered tomatoes, parsley, fried capers, beurre blanc
$
33
$
30
SHORT RIB PAPPARDELLE PASTA
wide ribbon noodle pasta, braised beef, sautéed spinach, mushroom cream sauce
$
30
$
23
ANGEL HAIR PASTA
garlic, tomato, pine nuts, extra-virgin olive oil, basil, parmesan & feta chicken +9.5 | gigantic meatball +10.5 | salmon +12 | shrimp +12
$
23
$
28
ZOV’S SIGNATURE MEATLOAF
mushroom sauce, crispy onions, roasted baby carrots, creamy mashed potatoes
$
28
$
22
CLASSIC CHEESEBURGER
angus beef, choice of: cheddar, swiss, or brie, dijon aioli, signature bun, served with french fries
$
22
$
22
LAMB BURGER
mixed lettuce, sundried tomato, red onion, feta, red pepper aioli, signature bun
$
22
$
20
BALSAMIC CLUB
nueske applewood-smoked bacon, avocado, tomato, arugula, mint aioli, toasted roll
$
20
