IRVINE MENUS

tito’s handmade vodka, fresh lime juice, ginger beer

citrus infused vodka, pomegranate puree, splash of sprite

red wine, fresh muddled fruit, fresh juice, soda water

tanteo jalapeño tequila, pinapple purée, lime juice and agave

Veneto

Sauvignon Blanc, Marlborough, New Zealand

Chardonnay, Central Coast, CA

Chianti Classico, “Riserva” Tuscany, Italy

Cabernet Sauvignon, Sonoma, CA

seasoned lamb, roasted corn, fresh herbs, garlic lebni, roasted red pepper aioli

natural chicken, pomegranate molasses, cabbage slaw, yogurt mint sauce

marinated skirt steak, pico de gallo, cabbage slaw, chimichurri, feta

lettuce, tomato, brie cheese, secret sauce, mini brioche bun

crispy eggplant sesame stick, chipotle aioli, dipping sauce

seasoned french fries, mushroom gravy, parmesan